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Everhot cooker Recipes

EVERHOT RECIPE - ROASTED TOMATOES WITH GOATS CHEESE & SPRING ONION BRUSCHETTA -
​INSPIRED BY EVERHOT IN PILLAR BOX RED
​


This recipe is delicious and ready to eat in just 30 minutes.  Suitable as a starter or a main course.
​Leave the stalks on the vine tomatoes - they look great!
Blackerries
Blackberry Cheesecake Cake recipe
Everhot 120 cooker in Blue

INGREDIENTS

1 large bulb of garlic
500g small organic vine tomatoes OR
2 x 200g packs organic cherry tomatoes
2 tbsp sprigs of fresh thyme, plus
a little chopped for garnish
1 tbsp clear honey
2 tbsp balsamic vinegar
4 tbsp olive oil, plus
extra for brushing
2 x 100g packs Welsh organic goats cheese
1 bunch spring onions, trimmed and chopped
6-12 x 1cm slices white bread
Salt and freshly ground black pepper
RECIPE
​
Preheat your Everhot oven to 200°C.

​Separate the garlic into cloves but, don't peel.  
Place with the tomatoes in a baking dish just large enough to contain them and scatter over the Thyme.
Drizzle over the honey, vinegar and olive oil.  Season and mix together.
Roast for 20-30 minutes or until the garlic is soft.

Mash the goats cheese and season.  Work in 2/3 of the spring onions.  
Brush the bread with a little olive oil and toast both sides then serve with the goats cheese, garlic and tomatoes.
​
Drizzle over the cooking juices, season and top with spring onions and chopped thyme.

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Renovation and Home Design
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
See our unique designs at

17 North West Circus Place, Edinburgh, EH3 6SX.
Telephone:  0131 226 2255

9 Rosebery Place, Gullane, EH31 2AN.  
Telephone:  01620 842741   
  • HOME
  • BESPOKE KITCHENS
  • EVERHOT RANGE COOKERS
  • EVERHOT ELECTRIC STOVES
  • BESPOKE BEDROOMS
  • BESPOKE BOOKCASES & MORE
  • ABOUT US
  • TESTIMONIALS
  • CONTACT US
  • BROCHURE REQUEST
  • FAQs
  • OUR BLOG