CHRISTOPHER HOWARD DESIGNERS & MAKERS OF LUXURY BESPOKE KITCHENS & INTERIORS
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Everhot cooker Recipes

EVERHOT RECIPE - PEA and MINT SOUP - INSPIRED BY EVERHOT IN GREEN
​

This soup is full of fresh flavours but, creamy and light and looks stunning served in white bowls.
Fresh Mint leaves for Pea and Mint Soup
Pea and Mint Soup recipe for Everhot cooking
Everhot 120 cooker in Green

INGREDIENTS

300g fresh or frozen peas
A small bunch of spring onions, chopped
1 medium sized potato, peeled and chopped
800ml vegetable stock
4 tbsp chopped fresh mint
1 tbsp lemon or lime juice
2 tbsp sour cream
RECIPE

​Put the spring onion, potato and stock into a large pot and bring to boil on your hotplate or induction zone.
Once boiling reduce the heat or transfer to your simmer plate and simmer for 15-20 minutes or until the potato is soft.
Add the peas and simmer for a further 5-7 minutes (be careful not to overcook as the peas will lose their vibrant colour).
Stir in the mint, lemon juice then liquidise with a hand blender or in a food processor.

Serve the soup  with a dollop of sour cream and freshly ground pepper.

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Christopher Howard wins Best of Houzz Design 2022 for the 3rd year running
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
Christopher Howard in Edinburgh, Midlothian, UK on Houzz
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17 North West Circus Place, Edinburgh, EH3 6SX.
Telephone:  0131 226 2255

9 Rosebery Place, Gullane, EH31 2AN.  
Telephone:  01620 842741   
  • HOME
  • BESPOKE KITCHENS
  • EVERHOT
    • EVERHOT RANGE COOKERS
    • EVERHOT EVENT
    • EVERHOT PROFESSIONAL RANGE EXTRACTORS
    • EVERHOT ELECTRIC STOVES
    • EVERHOT BBQ GRILL
  • BESPOKE BEDROOMS
  • BESPOKE BOOKCASES & STORAGE
  • COMMERCIAL PROJECTS
  • Ex-display sale
  • WHY CHOOSE US
  • TESTIMONIALS
  • CONTACT US
  • BROCHURE REQUEST
  • Winner of Houzz 2022 Design
  • FAQs
  • OUR BLOG
  • JOB OPPORTUNITIES